ABOUT INDIAN RESTAURANT IN VICTORIA ISLAND LAGOS

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Consuming by palms Traditionally, meals in India are eaten while seated both on the floor, or on extremely very low stools or mattress. Foodstuff is most frequently eaten Along with the arms as an alternative to cutlery.Refreshing coriander-flecked pakoras in fennel-flavoured yoghurt kadhi, slender aubergines on the stem with newborn potatoes, and